#1 selling wine in the USA! Also, endless fries came out piping hot, the way I like them. Served as always with Red Robin Steak Fries®, Our Gourmet Burgers use the highest-quality made fresh to order, all-natural USDA-inspected beef and crave-worthy toppings. $4.49
I was pleasantly surprised at the cordial and professional server as well as the super clean restrooms ! This is because the grade of the meat requires the burgers cooked at med/well to well done.However, if you order the gourmet burger, I ordered it med rare.
The garlic fries are...delicious. $14.89
A manufactured paddy for sure. Dropped in for lunch because I had a craving for sweet potato fries.
A hoppy and easy-drinking American Pale Ale brewed to showcase the Cascade hop profile and complemented by caramel malt body. Two tavern-sized patties topped with Red’s Secret Tavern Sauce™, American cheese, lettuce and tomato. The next day, after Tim had gotten some "breakfast", he sat down at his desk, opening his laptop. An easy drinking, Amber Ale. He was not asked how he wanted it cooked and it came out well done.
NEW!
$10.89
Naturally sweet flavors of juicy California strawberries, raspberries & Marion blackberries. The burgers were great and I would recommend the Tavern Haystack with delightful French Fried Onion Straws. House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo. Hardwood-smoked bacon, egg*, American cheese, lettuce, tomatoes and mayo. 90 Points, Best Buy, Wine Enthusiast (Vintage 2018).
The burgers are delicious and they come with a bottomless side. One or two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Cheddar and Provolone cheeses, Bistro sauce, dill pickle planks, lettuce and tomato on a toasted brioche bun. 1140 Calories, $2.99
She looked at him through the window and meet his eyes with her starteling (E/C) ones.
There should be some antiseptic on that towel.Anyway, my Ensenada Chicken was fantastic. Chicken tenders and fried shrimp served with ranch, cocktail sauce and choice of side. $1.19
Must pick up order at the restaurant to qualify. Chilled, dark-chocolate-dipped fudge brownies with French sea salt, sugar crystals and strawberry puree.
360 Calories
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. 120 cal per serving; 6 servings per 750ml bottle with cork closure. 310 Calories
The 2nd issue is the restroom. 80 Calories
430 Calories, $4.29
$7.39
Shutting his laptop, he got up, his legs wobbeling under his weight.
$11.99
eaten at Red Robins across and the quality has continued to go downhill. Roasted malts, faint caramel and light smoke with a roasted character; light in body with a creamy, smooth mouthfeel. Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.
There were many dirty tables that took forever to be bussed. The employees are friendly and servers stop by your table to see if everything is OK.
The gourmet burger is alittle more than the Tavern burger but is worth the extra money. He said it was dry, tasteless, and he would never order it again.I've read online that Red Robin doesn't cook burgers to temperature.
Served with salsa-ranch dressing on the side. 100 Calories
I find you get a good value for the money. Add-on any of our family-sized servings of wings, beverages, salads, or cookies to round out your meal!
110 Calories
Review tags are currently only available for English language reviews. 790 Calories
Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun. 0 Calories
1120 Calories
Flavors of apricot and honeysuckle, with balanced acidity.
960-1020 Calories
Cozy up to creamy soft serve blended with milk, graham cracker crumbs and gingerbread flavor.
13 crispy onion rings with Campfire Mayo and ranch.
Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes. The desserts and shakes are also yummy. Lightly blackened 6-oz.
$5.49
$9.49
Six crispy onion rings served with Campfire Mayo and ranch.
Our Finest lineup is made with premium ingredients, artisan touches and sophisticated flavors that deliciously elevate the burger experience. azuramore reblogged this from i-want-cheese. Cheddar and Provolone cheeses, Bistro sauce, dill pickle planks, lettuce and tomato on a toasted brioche bun. He didn't hand it to me or even offer "there they are". Aromas of vanilla and honey. The Red Robin has wifi but it’s password protected. Bite-sized strips of grilled chicken breast with a side of dipping sauce. $12.99
More important!y, PLEASE, clean your bathrooms!! © 2020 Red Robin International All Rights ReservedMenu items and pricing may vary by location and are subject to change.
$6.29
I asked for a refill and the chips were fine.
#dccomics Zoom in to see updated info. 150 Calories
930-1020 Calories
$4.49
A mild, sweet taste with a slightly dry finish. Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side. They have the impossible burger u can substitute for any burger for $1.50 extra. I have to say, my turkey burger and fries were good. $14.29
760 Calories
Juicy, bone-in chicken wings and our signature sauce bar featuring Ranch, Bleu Cheese, Buzzard, Whisky River® BBQ and Teriyaki with carrot sticks on the side.Total cal 1100/serving. 90 Calories
I was disappointed to recently learn that they switched to the impossible burger. Red Robin's headquarters are in Greenwood Village, Colorado. Get quick answers from Red Robin America's Gourmet Burgers and Spirits staff and past visitors.
120 Calories
A bowl of soup and a house salad with choice of dressing or traditional Caesar salad. Any guesses?
"Paying was done through the credit card station at the table. Hand-battered, golden-fried cod fillets with Bottomless Steak Fries® and Dillâd & Picklâd Tarter Sauce. This is the version of our website addressed to speakers of English in the United States. Sautéed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, Bleu cheese crumbles, lettuce and roasted garlic aioli on a toasted brioche bun.
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